HIC Kitchen Luncheon Meat Slicer, Stainless Steel Wires, Cuts 9 Slices

HIC Kitchen’s Luncheon Meat Slicer quickly cuts blocks of canned luncheon meats for easy recipe add-ins for appetizers, sandwiches, and entrees. Luncheon meat sits securely in the base for cutting into perfectly even slices, sticks, or cubes with the stainless steel wires. Quickly cut 9 even 0.5-inch thicknesses that look great and cook evenly. Add sliced or cubed luncheon meat to scrambled eggs, hash, scalloped potatoes, kabobs, baked beans, potato salad, mac and cheese, fried rice, stir fry, ramen, egg rolls, sushi, tacos, enchiladas, frittatas, and delicious ham salad sandwiches, grilled cheese, paninis, Benedict, Reuben, and more. It works equally well for slicing hard-boiled eggs, mushrooms, strawberries, and other softer fruit. Simply lift the wires and set the luncheon meat on the slicer base then lower the wires to slice. For sticks, flip the sliced meat a quarter turn and slice again. For cubes, rotate sliced sticks and cut again. Made from stainless steel wires and European-grade plastic, HIC Kitchen’s Luncheon Meat Slicer is sturdy, durable, easy to use, BPA free, and dishwasher safe for easy cleanup. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.

• HIC Kitchen’s Luncheon Meat Slicer cuts all varieties of canned luncheon meat into 9 even slices, sticks, or cubes that look great and cook evenly
• Made from stainless steel wires and plastic; sturdy, durable, easy to use, and BPA free; measures 9 x 5 x 2-inches
• Ideal for making creative appetizers, sandwiches, entrees, and sides and slicing hard-boiled eggs, mushrooms, strawberries and other softer fruit
• Simply place luncheon meat on slicer base and lower wires to slice; flip slices a quarter turn, cut again for sticks; rotate sticks and cut into cubes
• Cuts 0.5-inch thicknesses; dishwasher safe for easy cleanup